Tuesday, January 26, 2016

Daisy Coffee Cookies 雏菊咖啡饼 CNY 2016

选来这个已经bookmarked 了三年的食谱。
常常在部落格才惊觉时间流逝之快。
把握当下,就快快把它完成!
Daisy Coffee Cookies 雏菊咖啡饼

Ingredients

Cookie Base
130g butter
120g low protein flour
120g corn flour
40g icing sugar
pinch of salt
1 tsp vanilla essence

Coffee Topping
80g butter
80g plain flour
30g corn flour
30g icing sugar
1/2 tsp coffee paste (I used 1/2tsp nescafe + 1/4tsp cocoa powder + 1/2 tsp hot water)
  • For Cookie Base: Line the baking tray with baking paper.
  • Sift the flour together, set aside.
  • Cream together, butter, sugar and salt until light (about 2-3 minutes), add the vanilla extract, beating well till combined.
  • Add in flour into the butter mixture, stir to combine.
  • Using your hand press all the ingredient together until you get a smooth dough.
  • use cookie cutter to cut out cookie base and arrange in tray.
  • For Coffee Topping: Cream butter and icing sugar till light. Add in coffee paste, mix well. Add in flour and stir to combine. 
  • Scoop the soft dough in piping bag fitted with daisy nozzle.
  • Pipe coffee topping on top of the cookie.
  • Decorate with red sugar heart or hundred & thousands or silver balls. 
  • Preheat oven at 180C and bake for 20 mins or until the cookies are light golden.
  • Let them cool completely and keep in the airtight container.
Recipe refer : Jane's Corner
This post is link at Yen from GoodyFoodies, Diana from The Domestic Goddess Wannabe and Zoe from Bake for Happy Kids plus Cook and Celebrate: CNY at here

12 comments:

  1. Esther, 你这款饼干很美。我先把食谱收下,等明年才做。

    ReplyDelete
    Replies
    1. Ann,好的。我们约定明年见啦, 哈哈!

      Delete
  2. Esther, 我想念你了, 也很想飞着去找你,因为你家有太多饼干吃了! 嘻嘻。。。

    ReplyDelete
    Replies
    1. May, 想我了是吗?! 那就快快飞过来, 我等你哈! :)

      Delete
  3. sister,今年您家好多好吃的cookies也!好棒!

    ReplyDelete
    Replies
    1. 妹,今年部落格好寂寞呀! 没有几个人陪我玩年饼呀。跟去年比起来, 真的感觉好空虚, 哈哈哈! (苦笑)

      Delete
  4. Hi Esther,
    So pretty Daisy Coffee Cookies ... like the last picture like flowers blossomed !

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  5. Hi Esther,

    These cookies with two contrasting doughs are making them looking so pretty... No wonder you have a heart on each of them :)

    Zoe

    ReplyDelete
  6. Your cookies are so adorable! Gong Xi Fa Cai to u and your family!

    ReplyDelete
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    ReplyDelete