Sunday, January 24, 2016

Cornflake Cookies 粟米片小饼干 CNY 2016

 粟米片小饼干~香脆可口,大人小孩都爱的饼干。
Crispy and fragrant cornflake cookies are perfect cny snacks for Kids as well as adults.
Cornflake Cookies 粟米片小饼干

250g Butter
175g Icing sugar
1 Egg
1 tsp Vanilla extract
350g Plain flour
1 tsp Baking powder
160g Cornflakes (use hand to crush slightly so that you can still feel the crisp of cornflakes 
after baked)
50g raisin or black currant 



  • Sieve and combine plain flour and baking powder together with the crushed cornflakes and raisin,  set aside.
  • Cream butter, egg and icing sugar together till white. Add in vanilla extract, mix well.
  • Pour in all the flour mixture to the butter mixture and mix them together at low speed (do not over beat), then mix well with a spatula.
  • Shape the cookie dough using a dessert spoon then using a butter knife to push the dough onto the baking sheet.
  • Bake at preheated oven 180 degrees C for about 15 mins.
  • Place on wire rack to cool and store into a airtight container.
Recipe source : Anncoo Journal (Thank you Ann)

This post is link at Yen from GoodyFoodies, Diana from The Domestic Goddess Wannabe and Zoe from Bake for Happy Kids plus Cook and Celebrate: CNY at here

8 comments:

  1. Delicious! Haven't them in a while...should bake a batch too.

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    1. So crispy and yummy! Worth to try this Angie ;)

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  2. Irresistible! Like love your pictures and cornflake cookies, Esther :)

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    Replies
    1. Hi Karen, thank you for being my supporter! Haha ..

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    2. Hi Karen, thank you for being my supporter! Haha ..

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  3. Hi Esther,

    Sorry for my late visit... Glad that I'm here to admire your lovely cookies :)

    Zoe

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  4. Hi Esther these are classics!! Brings me way back to childhood!

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    ReplyDelete