Tuesday, March 24, 2015

Hainanese Chicken Rice 海南鸡饭

真是越来越健忘, 那天看到安迪漾的分享, 使我忆起那存储在档案里的旧作 ~ 海南鸡饭
这是一个我很喜欢简易版食谱,  值得分享!
This is keep in my draft box until i saw Aunty Young Hainanese Chicken rice recently. It remind me to post this simplicious recipe :)
Hainanese Chicken Rice 海南鸡饭

Ingredients

2 Chicken thigh
2 cups of rice
1 tsp chicken stock
3 cloves garlic
1 Shallot
1 inch ginger
2 pandan leaves
1.5 cup water
1 tsp Butter
A pinch of salt
To prepare chicken

2 tbsp Ginger juice
2 tbsp Chinese rice wine/shaoxing wine
Pepper and salt to taste
  • Marinate chicken with all the ingredient for 30 minute.
To prepare chicken rice

  • Heat up a pot with butter, saute garlic, shallot, ginger until fragrant.
  • Add in drained rice into pot, stir fry till rice grain start to look translucent. 
  • Add in water, chicken stock, salt, pandan leaves and marinated chicken.  (Alternatively, you can transfer and cook them with an electrical rice cooker)
  • Cover lip and cook for 15-18 minutes.

15 comments:

  1. 我是 “夜豹子” 不是夜猫子了。哈哈哈。。。。 偷偷溜进来吃鸡饭。

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  2. Hi Esther
    Hainanese chicken rice is my all time favourite. And seeing you making using just chicken thigh is much easier than poaching the whole chicken.

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  3. 这个很赞,流口水了,简易版我喜欢,我也要试一试。。

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  4. 哎油。。。早知有简易版的,我就不用罚站1,2小时了,冤枉! 呜。。。。。快点请我吃鸡腿,扑脚力,呵。。。呵。。。。

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  5. 我看到做法就怕怕,看到妳的简易版,嘻嘻,值得试试

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  6. 我来吃午饭了, 但是我这人还挺麻烦的, 不吃叉烧, 不吃白斩鸡的,
    下次记得顺便做烧鸡给我,嘻嘻!

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  7. 呜呜。。可惜我来迟了。。因该只剩鸡骨头了。。^^
    好想吃!!

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  8. 呜呜。。可惜我来迟了。。因该只剩鸡骨头了。。^^
    好想吃!!

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  9. 我喜欢海南鸡饭,那天在aunty young的家吃了,今天来你家吃 :)

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  10. Omg omg lah... How to resist this Singapore delicacy!! Chili tzhueh tzhueh please

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  11. So appetizing and moreish! The chicken looks really tender and juicy.

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  12. wow Esther you are making me hungry! I need some rice to let me carry on my OT lol.

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  13. 我很爱吃鸡饭的呢
    有预算我的那一份吧??
    不客气了咯~~

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  14. It looks delicious, and I love chicken and rice. Thank you so much for sharing.

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