Friday, October 10, 2014

Spiral Pumpkin Mantou/Steamed Bun 双色南瓜馒头

双色南瓜馒头,颜色好讨喜!
美好的一天,就从这个简单的元气早餐开始吧!
谢谢这个月的部落活动,让我们有机会一同学习,一同进步。

You're my sunshine, my only sunshine
You make me happy when skies are grey
You'll never know dear, how much I love you
Please don't take my sunshine away.....


Hahaha...Aren't them lovely? 
Even though it is just a simple traditional breakfast, it brighten up my day.

 Hope this Sunshine breakfast will make your day as lovely as mine!
Thanks to this month's events, I am experiencing more recipes :)


将切去的头尾部分做成玫瑰花。
I used the cut off two opposite corners to make some roses.
Spiral Pumpkin Mantou/Steamed Bun 双色南瓜馒头
(Recipe adapted from here with minor changes)

A) Plain Dough : 200g flour, 105g warm water, 3g instant yeast, 1 tsp sugar

B) Pumpkin Dough : 200g flour, 110g pumpkin puree, 3g instant yeast, 1 tsp sugar

Method : 

  1. Mix all ingredients (A) to form a smooth dough. Separately mix all ingredients (B) to form a smooth dough. Cover and leave both to rest for 10 mins.
  2. Roll out plain dough into rectangle shape. Set aside
  3. Roll out pumkpin dough into rectangle shape.
  4. Brush the plain dough with water and place the pumpkin dough on top.
  5. Roll into swiss roll shape and cut into small pieces. Let the pieces proof for 20-30 mins.
  6. Steam over medium heat for 15 mins.

This post is joining Best recipes for Everyone October 2014 Event
This post is linking to the event Little Thumbs Up (Oct 2014 Event: PUMPKIN) 
and hosted by Eileen (Eileen's Diary).
&

22 comments:

  1. oh my! this is absolutely gorgeous! very very pretty and well done...

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  2. That looks so pretty and perfectly proportionate...love it!

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  3. 是不是要和我交换玫瑰花?哈哈哈
    见面礼就是要有花花的。

    这个馒头好好看。

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  4. Esther, 我本来也想做双色,后来想想新手的我还是做简单的好了。下次一定学你做美美的。

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  5. 好美... so sweet & lovely dual color mantou ! Yeah sunshine!

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  6. Esther, the bright yellow colour of your mantou filling is just like sunshine. Yes, looking at them makes me cheerful! If can eat even better hee..hee...

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  7. 1010金澄澄的馒头。。。万岁!
    纹路分明,有美。。。^^

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  8. 果然双色的馒头很漂亮,喜欢。。喜欢!

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  9. Gorgeous colour contrast! Good job, Esther.

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  10. 好漂亮,怎么妳的蒸好不会吐出来的?平平得好美哦!快教我。。哈哈哈
    谢谢妳的每一期参与最棒食谱的活动,感恩有妳的支持,今天才能看见满满的南瓜馒头,谢谢妳^^

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  11. Esther - your bun color is bright and nice..

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  12. 双色的。。。超级漂亮哦!有机会我也要试试~

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  13. 吃了这馒头, 今天是否有股冲劲了! 哈哈。。

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  14. 太美了,zomok你不是提着这篮双色南瓜馒头来见我?哈哈哈哈!

    1010太开心了,来来来,期待12月哦!

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  15. 儿子说馒头像龙卷风啊!他要老妈做咯!!

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  16. The pumpkin spiral mantous are so bright and lovely, if I were you, I would be very happy too, so pretty!

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  17. Esther, your mantou are so pretty and so even, how do you do it? thumbs up!

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  18. HI Esther, 谢谢你去了我那里留言。之前因为停玩了博客三个月,所以有一部分朋友的家我都没去了,想不到还可以看到你的留言真是太感动了。

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